
House of Nash Eats · by Amy Nash★ 5.0 (1)
Kentucky Sawdust Pie
NUTRITION · PER SERVING135M COOK
CAL 36%·PRO 18%
CARBS 94G52% OF CAL
6G FIBER20G OTHER68G TOTAL SUGAR
FAT 37G46% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Kentucky regional dessert with a gooey filling of pecans, coconut, and graham crackers over a pie crust, topped with whipped cream. Rich, textured, and deeply flavored.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 unbaked pie crust ((1/2 batch of my flaky pie crust recipe))
- 4 large eggs ((or 7 large egg whites))
- 1 1/2 cups granulated sugar
- 1 1/2 teaspoons pure vanilla extract
- 1/4 teaspoon salt
- 2 cups whole pecan halves ((or 1 1/2 cups chopped pecans))
- 9 whole graham cracker sheets (crushed (about 1 1/2 cups graham cracker crumbs))
- 1 1/2 cups shredded sweetened coconut
- Sweetened whipped cream (for serving)
- Sliced bananas (for serving)
At a glance
PER SERVING · TIME 135M
CAL 36%·PRO 18%
CARBS 94G52% OF CAL
6G FIBER20G OTHER68G TOTAL SUGAR
FAT 37G46% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 254mg
- Total sugar
- 68g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 655mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 254MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
