Plain Chicken · by StephanieParker★ 5.0 (3)
Kentucky Hot Brown Pizza
NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 83%
CARBS 62G37% OF CAL
3G FIBER55G OTHER4G TOTAL SUGAR
FAT 30G41% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pizza take on the Kentucky Hot Brown sandwich with mornay sauce, turkey, bacon, and cheese. A savory dinner with Southern origins.
mainamericanpizzapork🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp unsalted butter
- 1 Tbsp all-purpose flour
- 1 cup whole milk
- Pinch of freshly ground pepper
- Freshly grated nutmeg (to taste)
- ½ cup shredded Gruyère or Swiss cheese
- 1 1-lb ball fresh pizza dough
- 1 cup chopped turkey
- 6 slices bacon (chopped)
- 2 roma tomatoes (sliced)
- 1 1/2 cups shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
At a glance
PER SERVING · TIME 30M
CAL 33%·PRO 83%
CARBS 62G37% OF CAL
3G FIBER55G OTHER4G TOTAL SUGAR
FAT 30G41% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 920mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 230mg
- Calcium
- 572mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 920MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.