Kentucky Butter Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, buttery cake soaked in sweet buttery sauce that creates a golden, crispy crust. This Southern classic is incredibly soft and indulgent. Slice and serve with coffee or as a comforting dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup butter (softened)
- 2 cups sugar
- 4 eggs
- 1 cup buttermilk
- 1/3 cup butter
- 3/4 cup sugar
- 2 teaspoons vanilla
- 3 Tablespoons water
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 403mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 403MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.