Spicy Southern Kitchen · by Christin Mahrlig★ 4.8 (16)
Kentucky Blackberry Jam Cake
NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 12%
CARBS 76G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER58G TOTAL SUGAR
FAT 23G39% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Southern layer cake with blackberry jam, walnuts, and caramel icing. A spiced, old-fashioned dessert perfect for holidays.
dessertsouthernbaked good🥣 mixer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup (2 sticks) salted butter
- 2 cups granulated sugar
- 3 large eggs
- 1 cup buttermilk
- 1 teaspoon baking soda
- 1 cup blackberry jam
- 3 1/2 cups all-purpose flour
- 1 teaspoon ground cloves
- 1 teaspoon ground allspice
- 1 teaspoon ground cinnamon
- 1 cup chopped walnuts
- 10 tablespoons salted butter
- 1 1/4 cups packed light brown sugar
- 1/3 cup plus 1 tablespoon milk
- 2 1/2 cups powdered sugar
- walnuts for garnish
At a glance
PER SERVING · TIME 60M
CAL 26%·PRO 12%
CARBS 76G58% OF CAL
4G FIBER0G ADDED0G INTRINSIC15G OTHER58G TOTAL SUGAR
FAT 23G39% OF CAL
11G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 229mg
- Total sugar
- 58g
- Added sugar
- ≥37g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 53mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 229MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.