Dassana's Veg Recipes · by Dassana Amit★ 4.9 (13)
Kashmiri Kahwa Recipe | Kahwa Tea
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
0G FIBER8G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Traditional Kashmiri spiced tea with cinnamon, cardamom, saffron, and rose petals brewed with green tea. Aromatic and lightly sweetened, enjoyed during cold weather.
drinkindian🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 3- 2 cups water
- 2 inches cinnamon (- use true cinnamon and not cassia cinnamon)
- 2 green cardamoms
- 2 cloves
- 5 to 6 dried rose petals ( - optional)
- 2 tablespoons sugar (or add as per taste)
- 1 teaspoon green tea leaves (or add as required)
- 4 to 5 almonds ((sliced or crushed or chopped) - optional, can also add walnuts instead)
- 10 to 12 saffron strands (- optional)
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
0G FIBER8G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 5m
- Sodium
- 13mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 7mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.