Dassana's Veg Recipes · by Dassana Amit★ 4.9 (10)
Karachi Halwa
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 1%
CARBS 9G65% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 2G34% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, melt-in-your-mouth Indian sweet made from corn flour, ghee, and sugar, flavored with cardamom and studded with nuts. A traditional dessert.
dessertindianbaked goodvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup corn flour (or 100 grams corn flour )
- 1 cup water (for dissolving corn flour)
- 1 cup sugar (or 200 grams sugar)
- ½ cup water (for dissolving sugar)
- 1 teaspoon lemon juice
- 5 to 6 drops of natural orange color extract
- ¼ cup ghee (or 50 grams ghee (clarified butter))
- ½ teaspoon cardamom powder
- 1 teaspoon rose water
- 1 tablespoon sliced almonds
- 1 tablespoon chopped cashews
- 2 teaspoons sliced almonds
- 2 teaspoons sliced cashews
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 1%
CARBS 9G65% OF CAL
0G FIBER2G OTHER7G TOTAL SUGAR
FAT 2G34% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 2mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 2mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.