365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Julie's Casserole
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 14%
CARBS 32G33% OF CAL
2G FIBER23G OTHER8G TOTAL SUGAR
FAT 27G61% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick-prep cheesy corn casserole made creamy with butter, sour cream, and milk, then cooked slowly or in the oven. A comforting side dish.
sideamericancasserole⏲️ slow cooker🥧 baking dishgluten freevegetarian
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8.5 oz) package Jiffy corn muffin mix
- ½ cup melted butter
- ¾ cup sour cream
- ¼ cup heavy cream
- ¼ cup milk
- 4 oz shredded cheddar cheese
- 1 (12 oz) package frozen sweet corn
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 14%
CARBS 32G33% OF CAL
2G FIBER23G OTHER8G TOTAL SUGAR
FAT 27G61% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 465mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 136mg
- Calcium
- 185mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 465MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.