Plain Chicken · by StephanieParker★ 5.0 (14)
Julia Child's Quiche
NUTRITION · PER SERVING55M COOK
CAL 24%·PRO 50%
CARBS 4G4% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 41G77% OF CAL
21G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory custard tart filled with bacon and Swiss cheese baked in a pie crust. Rich and creamy with smoky bacon, this classic quiche works for any meal of the day.
mainamericanegg disheggs🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ pound bacon, (cooked and crumbled)
- ¾ cup swiss or Greyere cheese, (shredded)
- 3 eggs
- 1½ - 2 cups heavy cream
- salt & pepper, (to taste)
- 1 (9-inch) deep dish frozen pie crust
At a glance
PER SERVING · TIME 55M
CAL 24%·PRO 50%
CARBS 4G4% OF CAL
0G FIBER2G OTHER2G TOTAL SUGAR
FAT 41G77% OF CAL
21G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 1243mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 195mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.