RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.9 (330)
Juicy Slow Cooker Turkey Breast
NUTRITION · PER SERVING495M COOK
CAL 25%·PRO 100%
CARBS 10G8% OF CAL
2G FIBER2G SUGAR6G OTHER
FAT 24G44% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked turkey breast that stays incredibly juicy without brining, infused with garlic, thyme, and paprika. Forgiving and foolproof, this is ideal for holiday feasts.
mainamericanroastchicken⏲️ slow cooker🌡️ thermometer🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 8- 2 kg / 4 lb turkey breast, skin on, bone in or boneless (if using frozen, thaw it) (Note 1)
- 1 head of garlic, cut in half horizontally
- 1 onion (brown, yellow or white), unpeeled, cut in half
- 5 sprigs of thyme (or 2 tsp dried thyme leaves)
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1 tsp paprika
- 2 tsp salt
- 5 grinds of black pepper
- 1 1/2 - 2 tbsp olive oil
- Chicken stock/broth (or water), for topping up liquid (see Gravy step 1)
- 4 tbsp / 50g butter
- 1/4 cup / 35g flour
- Salt and pepper
At a glance
PER SERVING · TIME 495M
CAL 25%·PRO 100%
CARBS 10G8% OF CAL
2G FIBER2G SUGAR6G OTHER
FAT 24G44% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8h
- Sodium
- 918mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 828mg
- Calcium
- 62mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 918MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.