Juicy Grilled Ground Lamb and Feta Kebabs
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Well Seasoned Studio · by Ari Laing

Juicy Grilled Ground Lamb and Feta Kebabs

NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 49%
CARBS 10G11% OF CAL
3G FIBER4G OTHER3G TOTAL SUGAR
FAT 27G64% OF CAL
14G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground lamb kebabs seasoned with warm spices and feta, grilled until browned and served with a garlicky yogurt sauce. A quick Middle Eastern-inspired main.

mainmiddle easternbeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tsp coriander seeds
  • 1 tsp cumin seeds
  • 1 loosely packed cup fresh cilantro
  • ¼ medium red onion, (thinly sliced)
  • 2 cloves garlic
  • 1 lb ground lamb
  • ⅓ cup feta cheese, (crumbled)
  • 2 tsp garam masala
  • 1 tsp Kosher salt
  • ¼ tsp freshly ground pepper
  • Lime wedges
  • Fresh mint
  • Thinly sliced red onion
  • Greek yogurt garlic sauce
PREP
20M
SODIUM
765MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.