Juicy grilled chicken thighs
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Simply Delicious · by Alida Ryder4.3 (49)

Juicy grilled chicken thighs

NUTRITION · PER SERVING40M COOK
CAL 44%·PRO 100%
CARBS 4G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 65G67% OF CAL
19G SAT46G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Succulent grilled chicken thighs marinated in lemon, garlic, and herbs for tenderness and flavor. Juicy and well-seasoned, a simple yet satisfying gluten-free dinner option.

mainamericanchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 8 chicken thighs (bone-in, skin-on )
  • ¼ cup olive oil
  • ¼ cup fresh lemon juice
  • 4 garlic cloves (finely minced (I used my microplain to make sure the garlic is almost a paste) )
  • 2 tbsp herbs of your choice (I used parsley, rosemary and oregano. Thyme, sage and marjoram are all good with chicken too. )
  • 1 tsp paprika
  • 2 tsp salt
  • 1 tsp black pepper
PREP
10M
SODIUM
1410MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.