I Heart Naptime · by Jamielyn Nye★ 5.0 (7)
Juicy Grilled Cheeseburgers
NUTRITION · PER SERVING18M COOK
CAL 37%·PRO 77%
CARBS 37G20% OF CAL
1G FIBER27G OTHER8G TOTAL SUGAR
FAT 50G60% OF CAL
16G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy grilled cheeseburgers topped with melted cheese and customizable toppings like pickles and bbq sauce. Perfect for summer BBQs or quick weeknight grilling.
mainamericansandwichbeef🔥 oven♨️ grill
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup mayonnaise
- 2-3 Tablespoons ketchup
- 1/2 teaspoon white vinegar
- Pinch seasoned salt ((I use Lawry's))
- 1-2 Tablespoons dill pickle relish (, optional)
- 1 1/2 pounds (80/20) ground beef
- 2 Tablespoons BBQ sauce (, or steak sauce)
- 1/2 teaspoon garlic powder
- 1 teaspoon Kosher salt
- 1/2 teaspoon ground black pepper
- 4 slices American cheese
- 4 hamburger buns ((I prefer brioche buns))
- Butter for toasting (, optional)
At a glance
PER SERVING · TIME 18M
CAL 37%·PRO 77%
CARBS 37G20% OF CAL
1G FIBER27G OTHER8G TOTAL SUGAR
FAT 50G60% OF CAL
16G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 1424mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 607mg
- Calcium
- 360mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.