Juicy Beer Can Chicken Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken cooked upright with a beer can, infused with spiced rub and butter for ultra-juicy, flavorful meat. Can be prepared on a grill or in the oven. A dramatic presentation with impressive, tender results.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3-4 lb. whole chicken
- 3 tablespoons brown sugar
- 1.5 tablespoons garlic powder
- ½ tablespoon kosher salt
- 1 teaspoon ground black pepper
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- 2 teaspoons chili powder
- 1 teaspoon red pepper flakes
- 2 tablespoons salted butter (softened)
- 2 tablespoons olive oil
- 1 can light beer
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 1187mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 18mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1187MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.