365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Jonny's American Goulash
NUTRITION · PER SERVING23M COOK
CAL 16%·PRO 43%
CARBS 38G47% OF CAL
3G FIBER27G OTHER7G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef and elbow macaroni in a tomato-based sauce, cooked quickly in an Instant Pot. A comforting weeknight dinner that's ready in under 30 minutes.
mainamericanpastabeef🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 oz lean ground beef
- 1 medium onion, chopped
- 1 ¼ tsp kosher salt
- 1 tsp black pepper
- 1 ½ tsp garlic powder
- 1 Tbsp paprika
- 3 ½ cups tomato juice
- 8 oz elbow macaroni
- 2 tsp balsamic vinegar
- Cheddar for topping, optional
At a glance
PER SERVING · TIME 23M
CAL 16%·PRO 43%
CARBS 38G47% OF CAL
3G FIBER27G OTHER7G TOTAL SUGAR
FAT 8G24% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 789mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 574mg
- Calcium
- 31mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 789MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.