The Seasoned Mom · by Blair Lonergan★ 5.0 (1)

Johnny Marzetti

Name: Johnny Marzetti
Prep time: 50 min
Cook time: 20 min
Total time: 70 min
Yield: 8, 8 people
Cuisine: american
Ingredients: 1 ½ lbs. ground beef; ½ lb. pork sausage ((or use additional ground beef)); 1 medium green bell pepper, (diced (about 1 cup)); 1 small yellow onion, (diced (about 1 cup)); 1 (28 ounce) can whole tomatoes, (not drained); 2 (10.75 ounce) cans condensed tomato soup, ((I use Campbell’s Heart Healthy)); 1 tablespoon brown sugar; 1 teaspoon dry mustard; 1 teaspoon garlic powder; 8 ounces dry wide egg noodles; 1 (4 ounce) can sliced mushrooms, (drained (optional)); 1 small jar green olives (about 5 ounces), (drained (optional)); 1 cup grated sharp cheddar cheese; Kosher salt and ground black pepper, (to taste); Optional garnish: chopped fresh parsley, thyme, basil, oregano, or green onions

NUTRITION · PER SERVING70M COOK

CAL 29%·PRO 60%

CARBS 44G31% OF CAL

3G FIBER25G OTHER16G TOTAL SUGAR

FAT 30G48% OF CAL

11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty old-fashioned casserole of egg noodles baked with ground beef, sausage, tomato soup, and cheddar cheese. A comforting, meaty pasta bake.

mainamericancasserolepastabeefpork

View the full recipe on The Seasoned Mom →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 8

1 ½ lbs. ground beef
½ lb. pork sausage ((or use additional ground beef))
1 medium green bell pepper, (diced (about 1 cup))
1 small yellow onion, (diced (about 1 cup))
1 (28 ounce) can whole tomatoes, (not drained)
2 (10.75 ounce) cans condensed tomato soup, ((I use Campbell’s Heart Healthy))
1 tablespoon brown sugar
1 teaspoon dry mustard
1 teaspoon garlic powder
8 ounces dry wide egg noodles
1 (4 ounce) can sliced mushrooms, (drained (optional))
1 small jar green olives (about 5 ounces), (drained (optional))
1 cup grated sharp cheddar cheese
Kosher salt and ground black pepper, (to taste)
Optional garnish: chopped fresh parsley, thyme, basil, oregano, or green onions

At a glance

PER SERVING · TIME 70M

CAL 29%·PRO 60%

CARBS 44G31% OF CAL

3G FIBER25G OTHER16G TOTAL SUGAR

FAT 30G48% OF CAL

11G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 50m
Cook: 20m
Sodium: 1034mg
Total sugar: 16g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1094mg
Calcium: 152mg
Iron: 4mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 50M
SODIUM: 1034MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Johnny Marzetti

Nutrition & ingredients

Ingredients

At a glance