Joanna Gaines' Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Joanna Gaines' Casserole

NUTRITION · PER SERVING21M COOK
CAL 34%·PRO 66%
CARBS 39G23% OF CAL
6G FIBER24G OTHER9G TOTAL SUGAR
FAT 42G56% OF CAL
17G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick king ranch-style chicken casserole with salsa verde, tortillas, cheese, and black beans. Easy weeknight dinner ready fast in a slow cooker or pressure cooker.

mainamericancasserolechickengluten free
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 4
  • 1 Tbsp olive oil
  • ½ cup diced onion
  • ½ tsp smoked paprika
  • ½ tsp garlic powder
  • ½ tsp kosher salt
  • ½ tsp black pepper
  • 2-3 cups chopped rotisserie chicken (or 1 pound raw chicken, cut into cubes)
  • 1 (4 oz) can diced green chiles
  • 1 cup salsa verde (I used Herdez brand)
  • 2 ounces cream cheese
  • 1 can of black beans, rinsed and drained (optional…I didn’t use)
  • 10 white or yellow corn tortillas, cut into 1 inch squares
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese (or monterey jack cheese)
PREP
20M
SODIUM
1214MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.