365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Jill's Casserole
NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 13%
CARBS 13G23% OF CAL
3G FIBER6G OTHER4G TOTAL SUGAR
FAT 17G68% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy baked cauliflower and chicken casserole with a crispy cornflake topping. It is rich, comforting, and pairs well with roasted meats.
sideamericancasserolechicken🥧 baking dish🔥 oven
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (10.5 oz) can cream of chicken with herbs soup
- ½ cup sour cream
- 4 Tbsp melted butter
- 1/3 cup milk
- 1 tsp onion powder
- ½ tsp kosher salt
- ½ tsp black pepper
- ½ cup shredded sharp cheddar cheese
- 24 ounces frozen cauliflower florets
- ½ cup crushed cornflakes, ritz crackers, french fried onions or crispy garlic chips
At a glance
PER SERVING · TIME 55M
CAL 11%·PRO 13%
CARBS 13G23% OF CAL
3G FIBER6G OTHER4G TOTAL SUGAR
FAT 17G68% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 651mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 276mg
- Calcium
- 119mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 651MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.