Jif Peanut Butter Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic chewy peanut butter cookies with crispy edges. Made with peanut butter, brown sugar, and eggs for a simple, satisfying treat. Perfect for lunchboxes, parties, or an afternoon snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3/4 cup Jif Creamy Peanut Butter
- 1/2 cup Crisco Shortening
- 1 1/4 cup firmly packed light brown sugar
- 3 Tablespoons milk
- 1 Tablespoon vanilla extract
- 1 large egg
- 1 3/4 cup All-Purpose Flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon kosher salt
At a glance
PER SERVING · TIME 18M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 88mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 14mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.