Jewelled Giant Couscous with Grilled Chicken Skewers
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes

Jewelled Giant Couscous with Grilled Chicken Skewers

NUTRITION · PER SERVING45M COOK
CAL 37%·PRO 100%
CARBS 79G42% OF CAL
11G FIBER48G OTHER19G TOTAL SUGAR
FAT 16G20% OF CAL
2G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A colorful couscous salad studded with pomegranate, dates, and fresh herbs paired with grilled marinated chicken skewers. A vibrant, healthy meal.

mainmiddle easterngrain bowlchickendairy free
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Nutrition & ingredients

Ingredients

serves 2
  • 200 g | 7oz cherry tomatoes (quartered)
  • 85 g | 3oz giant couscous
  • 1 orange bell pepper (finely diced)
  • half red onion (peeled and finely chopped)
  • seeds from 1/2 large pomegranate
  • 2 large handfuls fresh spinach (finely chopped)
  • 10 fresh basil leaves (roughly torn)
  • 1 tbsp virgin olive oil
  • 1/2 tbsp pomegranate molasses
  • 2 tsp red wine vinegar
  • 1 tsp dried oregano
  • 1 small garlic clove (minced)
  • pinch ground all spice
  • salt and freshly ground pepper to taste
  • 2 large skinless chicken breasts (cubed)
  • 2 tbsp date nectar (or runny honey)
  • 1 tbsp pomegranate molasses
  • 1 tbsp soy sauce
  • a little rapeseed (canola oil to wipe grill rack)
PREP
15M
SODIUM
1206MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.