
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.8 (34)
Jeweled Biscotti Recipe
NUTRITION · PER SERVING75M COOK
CAL 7%·PRO 6%
CARBS 17G51% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Twice-baked almond cookies studded with dried fruit and nuts. A crunchy, jewel-toned biscotti for dunking in coffee or tea.
dessertitalianbaked good🥣 mixer🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 cup shelled almonds
- 1 cup shelled pistachios
- 1/3 cup candied pineapple (chopped)
- 1/3 cup dried apricots (chopped)
- 1/3 cup candied cherries (I used dried craisins)
- 1/3 cup dried papaya
- 1 stick (8 Tbsp unsalted butter, softened)
- 1 cup granulated sugar
- 2 tsp real vanilla extract
- 3 large eggs (room temp)
- 3 1/4 cups all purpose flour
- 2 1/4 tsp baking powder
- 1/4 tsp salt
At a glance
PER SERVING · TIME 75M
CAL 7%·PRO 6%
CARBS 17G51% OF CAL
2G FIBER7G OTHER8G TOTAL SUGAR
FAT 6G41% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 22mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 98mg
- Calcium
- 21mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
