Jerk Shrimp
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-cooking shrimp tossed with a bright jerk marinade of lime, soy, honey, and warming spices. Smoky, spicy, and tangy all at once, it comes together in minutes for an easy weeknight meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound medium shrimp (raw, peeled, deveined)
- 1 tablespoon olive oil
- 1 tablespoon lime juice
- 1 tablespoon reduced sodium soy sauce
- 1 tablespoon honey
- 1 tablespoon ketchup
- 1 tsp EACH chipotle chili powder, paprika
- 1/2 tsp EACH garlic powder, onion powder, all spice
- 1/4 tsp EACH ground ginger, dried thyme, salt
- Pinch cinnamon and nutmeg
- 2 tablespoons finely chopped fresh parsley
At a glance
PER SERVING · TIME 31M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 451mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 367mg
- Calcium
- 87mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 451MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.