Jerk Chicken Tacos Recipe
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Carlsbad Cravings · by Jen

Jerk Chicken Tacos Recipe

NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 36%
CARBS 22G34% OF CAL
4G FIBER12G OTHER6G TOTAL SUGAR
FAT 12G41% OF CAL
3G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spiced jerk chicken in corn tortillas with pineapple slaw and avocado crema. Tropical, aromatic, and packed with flavor from the Caribbean.

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Nutrition & ingredients

Ingredients

serves 10
  • 1 ½ pounds chicken breasts or thighs (pounded to an even thickness)
  • 10-12 corn tortillas (like La Tortilla Factory)
  • 2 tablespoons jerk seasoning (<<<click for recipe)
  • 2 tablespoons olive oil
  • zest and juice of one lime
  • 1 tablespoon reduced sodium soy sauce
  • 2 cups chopped fresh pineapple
  • 2 cups thinly sliced red cabbage
  • 1/4 cup chopped red onion
  • 1/2 cup loosely packed cilantro, (chopped)
  • 1 tablespoon lime juice
  • 1 teaspoon jerk seasoning (<<<click for recipe)
  • 1 medium avocado
  • 1/2 cup Greek yogurt or sour cream
  • 2 tablespoons mayonnaise
  • 1 1/2 tablespoons lime juice
  • 2 teaspoons jerk seasoning (<<<click for recipe)
  • salt to taste
PREP
40M
SODIUM
489MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.