
Foolproof Living · by Aysegul Sanford★ 5.0 (17)
Jennifer Aniston Salad Recipe
NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 37%
CARBS 61G46% OF CAL
14G FIBER8G SUGAR40G OTHER
FAT 27G46% OF CAL
6G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This Jennifer Aniston salad features hearty bulgur, fresh vegetables, herbs, feta, and pistachios in a bright lemon vinaigrette. A filling, fresh meal that's satisfying enough for dinner or great for meal prep.
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View the full recipe on Foolproof Living →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup bulgur wheat* (or quinoa)
- 2 cups water (or vegetable or chicken stock*)
- ¼ cup freshly squeezed lemon juice
- ¼ cup extra virgin olive oil
- ½ teaspoon kosher salt* (more to taste)
- ¼ teaspoon ground black pepper
- 1 English cucumber (chopped (about 1 cup))
- 1 15 oz. can chickpeas, drained and rinsed
- ⅓ cup red onion (chopped)
- ½ cup fresh mint (chopped)
- ½ cup fresh parsley (chopped)
- ½ cup pistachios (shelled and roughly chopped)
- ½ cup crumbled feta
At a glance
PER SERVING · TIME 30M
CAL 27%·PRO 37%
CARBS 61G46% OF CAL
14G FIBER8G SUGAR40G OTHER
FAT 27G46% OF CAL
6G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 653mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 639mg
- Calcium
- 217mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 653MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
