Vegan Richa · by Vegan Richa★ 5.0 (7)
Jeera aloo (cumin potatoes)
NUTRITION · PER SERVING30M COOK
CAL 4%·PRO 4%
CARBS 17G79% OF CAL
2G FIBER0G ADDED1G INTRINSIC13G OTHER1G TOTAL SUGAR
FAT 2G18% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Potatoes spiced with cumin and warming Indian spices like garam masala and turmeric. A quick, aromatic side dish that works alongside any meal.
sideindian🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 medium Yukon gold potatoes (boiled, peeled and cubed, into ½ to ¾ inch pieces)
- 1 teaspoon oil
- 1 ½ teaspoons cumin seeds
- 1 hot green chili (finely chopped or thinly sliced)
- 1 teaspoon minced ginger
- ½ teaspoon turmeric
- 1 teaspoon ground coriander
- ½ to 1 teaspoon garam masala
- ¼ to ½ teaspoon cayenne or use paprika for less heat
- 1/8 teaspoon black pepper
- ½ teaspoon salt
- Generous pinch of hing (asafetida , optional, or use 1 clove of garlic and add with ginger )
- ½ teaspoon dried fenugreek leaves (, omit if you don’t have them)
- 2 teaspoons lemon juice
- ¼ cup chopped cilantro
At a glance
PER SERVING · TIME 30M
CAL 4%·PRO 4%
CARBS 17G79% OF CAL
2G FIBER0G ADDED1G INTRINSIC13G OTHER1G TOTAL SUGAR
FAT 2G18% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 458mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 340mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 458MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.