Japanese Beef Tataki Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Japanese beef tataki rolls are seared beef wrapped around crisp vegetables with sesame and cilantro. Served as finger food or party appetizers, they're barely cooked and tender.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 24- 1 lb beef filet/beef tenderloin
- 1 tbsp neutral oil
- 4 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp sugar
- 1/4 napa cabbage
- 1 carrot
- 1 green
- 2 red chilies
- 2 tsp sesame seeds
- Large bunch cilantro
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 159mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 16mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.