Jamun Shots | Jamun Juice Recipe
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Dassana's Veg Recipes · by Dassana Amit

Jamun Shots | Jamun Juice Recipe

NUTRITION · PER SERVING
CAL 3%·PRO 1%
CARBS 17G100% OF CAL
1G FIBER2G ADDED10G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A refreshing Indian summer drink made from jamun (java plum) with a spiced rim of cumin, chaat masala, and chili powder. The concentrated version makes shots, while the diluted version is a cooling beverage. Tangy, spicy, and slightly sweet.

drinkindiandairy freegluten freeveganvegetarian
View the full recipe on Dassana's Veg Recipes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 5
  • 200 grams jamun ((java plums), rinsed)
  • ½ cup cold water (or add as required)
  • 5 to 6 small to medium-sized ice cubes
  • ½ teaspoon roasted cumin powder
  • ¼ teaspoon black salt (or add as needed)
  • 1 tablespoon sugar (– optional)
  • ¼ teaspoon black salt
  • ½ teaspoon red chilli powder
  • ½ teaspoon chaat masala
  • 1 small to medium lemon (or lime or 2 to 3 tablespoons lemon juice)
  • Prepared jamun shots mixture
  • ½ cup to ¾ cold water ( or as needed)
  • 1 teaspoon lemon juice (– optional)
  • 1 tablespoon sugar (or add as needed)
PREP
SODIUM
111MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.