
Immaculate Bites · by Imma Adamu★ 4.9 (51)
Jamaican Fried Chicken
NUTRITION · PER SERVING50M COOK
CAL 29%·PRO 86%
CARBS 34G23% OF CAL
3G FIBER1G SUGAR30G OTHER
FAT 30G46% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden fried chicken highly seasoned with Caribbean spices including curry, thyme, ginger, and hot sauce. Tender inside with an intensely flavored, crunchy coating.
maincaribbeanchicken🍟 deep fryer🍳 skillet
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3 1/2- 4 pound whole chicken (cut into 10 pieces)
- 1 teaspoon salt
- ¾ teaspoon chicken bouillon powder (replace with salt)
- 2-3 teaspoons hot sauce (adjust to taste)
- 2 teaspoons minced garlic
- 1 teaspoons minced ginger
- 1 teaspoon white pepper
- 1 tablespoon paprika
- 1 teaspoon curry powder
- 2-3 teaspoons minced thyme
- 1 1/2 cup all-purpose flour
- 1 1/2 cup cornstarch
- 1 teaspoon baking powder
- 3/4 teaspoon salt adjust to taste
- 1 Tablespoon garlic powder
- 1 Tablespoon onion powder
- 1 teaspoon cayenne pepper
- 1-1/2 Tablespoons dried herbs (Thyme, Oregano, Parlsley) total
- 1 cup milk
At a glance
PER SERVING · TIME 50M
CAL 29%·PRO 86%
CARBS 34G23% OF CAL
3G FIBER1G SUGAR30G OTHER
FAT 30G46% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 581mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 45mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
