Little Sunny Kitchen · by Diana★ 5.0 (3)
Jam Thumbprint Cookies
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 3%
CARBS 14G51% OF CAL
1G FIBER6G OTHER7G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Butter cookies with a jam center, topped with a thumbprint indent. A classic sweet treat that is simple to make and perfect for holiday trays or afternoon snacking.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter (softened)
- ¾ cup powdered sugar
- 1/2 cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 2 ¾ cups all-purpose flour
- ½ teaspoon salt
- ¼ cup apricot jam or preserves
- ¼ cup raspberry jam or preserves
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 3%
CARBS 14G51% OF CAL
1G FIBER6G OTHER7G TOTAL SUGAR
FAT 5G43% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 36mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 6mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.