Belly Full · by Amy Flanigan★ 5.0 (2)
Jam Puff Pastry Rolls
NUTRITION · PER SERVING33M COOK
CAL 18%·PRO 9%
CARBS 40G44% OF CAL
2G FIBER29G OTHER10G TOTAL SUGAR
FAT 21G51% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jam-filled puff pastry rolls dusted with powdered sugar, made with just three ingredients. A fancy-looking pastry perfect for breakfast or afternoon tea.
starteramericanbaked good🍪 sheet pan⚡ microwave🔥 ovendairy freeveganvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 box (17.3-ounce) puff pastry ((2 sheets))
- 1/2 cup seedless preserves ((I use raspberry))
- 2 tablespoons powdered sugar
- flour (for the work surface & rolling pin)
At a glance
PER SERVING · TIME 33M
CAL 18%·PRO 9%
CARBS 40G44% OF CAL
2G FIBER29G OTHER10G TOTAL SUGAR
FAT 21G51% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 136mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 6mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 136MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.