Girls Can Grill · by Christie Vanover★ 4.5 (2)
Jalapeno Whiskey Bacon Jam
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 12%
CARBS 30G45% OF CAL
1G FIBER2G OTHER28G TOTAL SUGAR
FAT 13G44% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy-sweet bacon jam with jalapeños, whiskey, and brown sugar. Adds depth and flavor to charcuterie boards, burgers, and cheese plates.
condimentamericandairy free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 10 slices regular-cut bacon (chopped)
- 1 red onion (diced)
- 1 jalapeno (minced)
- 4 cloves garlic (minced)
- 1 1/2 cups brown sugar
- 1/4 cup beef broth
- 1/4 cup soy sauce
- 1/4 cup red wine vinegar
- 1 tbsp whiskey or bourbon
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 12%
CARBS 30G45% OF CAL
1G FIBER2G OTHER28G TOTAL SUGAR
FAT 13G44% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 737mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 33mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 737MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.