
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (6)
Jalapeno Tuna Noodle Casserole
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 53%
CARBS 53G38% OF CAL
3G FIBER44G OTHER6G TOTAL SUGAR
FAT 27G44% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy pasta casserole with a spicy kick from jalapeños. The crushed jalapeño chip topping adds welcome crunch. Hearty and family-friendly comfort food.
mainamericancasserolepastachicken🥧 baking dish🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 ounces Cavatappi pasta (or any pasta shape)
- 1 (10.5-ounce) can condensed cream of mushroom soup
- 1 (10.5-ounce) can condensed cream of celery or cream of chicken soup
- 1 cup sour cream
- 1 cup milk
- 1 cup frozen peas (thawed)
- 2 jalapeno peppers (finely chopped)
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 2 (6.4-ounce) pouches water-packed tuna (drained)
- 2 cups shredded sharp cheddar cheese
- 3 cups jalapeno kettle chips (coarsley crushed)
- 1 cup shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 53%
CARBS 53G38% OF CAL
3G FIBER44G OTHER6G TOTAL SUGAR
FAT 27G44% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1040mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 516mg
- Calcium
- 364mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1040MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
