Plain Chicken · by StephanieParker★ 5.0 (8)
Jalapeno Ranch Dip
NUTRITION · PER SERVING15M COOK
CAL 29%·PRO 12%
CARBS 19G13% OF CAL
3G FIBER8G OTHER7G TOTAL SUGAR
FAT 54G83% OF CAL
13G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, spicy dip blending ranch, jalapeños, cilantro, and salsa. Kicks up snacking, dipping chips, or dressing Mexican dishes.
condimentmexican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- ½ cup pickled jalapeno slices
- 1 (1-oz) package ranch dressing mix
- ½ cup sour cream
- ½ cup mayonnaise
- ½ cup buttermilk
- ⅓ cup fresh cilantro leaves
- ⅓ cup tomatillo green salsa
- 1½ tsp cumin
- salt and pepper, (to taste)
At a glance
PER SERVING · TIME 15M
CAL 29%·PRO 12%
CARBS 19G13% OF CAL
3G FIBER8G OTHER7G TOTAL SUGAR
FAT 54G83% OF CAL
13G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 2614mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 476mg
- Calcium
- 239mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2614MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.