
I Heart Naptime · by Jamielyn Nye★ 5.0 (24)
Jalapeño Poppers Recipe
NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 5%
CARBS 1G4% OF CAL
0G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G84% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jalapeño halves filled with cream cheese and cheddar, wrapped in bacon and baked until crispy. A savory, spicy appetizer that works well for game days and parties.
starteramericanpork🍪 sheet pan🔥 ovengluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 10 jalapeños
- 1/2 cup cream cheese ((softened))
- 1/2 cup shredded cheddar cheese
- 1/4 teaspoon onion powder
- 10 slices thin bacon
At a glance
PER SERVING · TIME 25M
CAL 4%·PRO 5%
CARBS 1G4% OF CAL
0G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G84% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 101mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 26mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
