Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Jalapeno Popper Stuffed Pretzel Rolls
NUTRITION · PER SERVING—
CAL 14%·PRO 20%
CARBS 32G46% OF CAL
1G FIBER27G OTHER3G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft pretzel rolls stuffed with jalapeños, bacon, and melted cheese. Savory, spicy, and indulgent. A crowd-pleasing appetizer or snack.
starteramericanbaked goodpork⚙️ food processor🍪 sheet pan🥄 saucepan🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 (8-ounce) package Challenge cream cheese
- 3 slices bacon, (cooked and crumbled)
- 1 1/2 tablespoons chopped pickled jalapenos
- 1/2 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper flakes
- 1 cup shredded Monterey Jack or Mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 2¾ cups bread flour
- 1 envelope quick-rising yeast
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup plus 2 tablespoons hot water, (about 125 to 130 degrees)
- Cornmeal
- 8 cups water
- ¼ cup baking soda
- 2 tablespoons sugar
- 1 egg white, (lightly beaten)
- Coarse salt
- 1/4 cup shredded cheddar cheese
- 1 fresh jalapeno, (thinly sliced)
At a glance
PER SERVING
CAL 14%·PRO 20%
CARBS 32G46% OF CAL
1G FIBER27G OTHER3G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1809mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 143mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1809MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.