
The Chunky Chef · by The Chunky Chef★ 4.9 (12)
Jalapeno Popper Stuffed Mushrooms
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 20%
CARBS 5G9% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 16G73% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jalapeño popper stuffed mushrooms combine creamy, spicy, and savory flavors in one bite. Mushroom caps are filled with cream cheese, bacon, cheddar, and jalapeño, then roasted. A fun appetizer that works well for parties or game day.
starteramerican🍪 sheet pan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 8- 21 white button mushrooms (, cleaned and stems removed)
- 8 oz cream cheese (, softened to room temperature)
- 8 slices bacon (, cooked and crumbled)
- 1 cup shredded cheddar cheese
- 4 oz can minced jalapenos (, drained)
- 2 cloves garlic (, grated or finely minced)
- salt and pepper (, to taste)
- additional cheddar cheese for topping ((optional))
- sliced green onions ((for garnish))
- minced fresh parsley ((for garnish))
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 20%
CARBS 5G9% OF CAL
1G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 16G73% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 747mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 271mg
- Calcium
- 127mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
