Lil' Luna · by Kristyn Merkley★ 5.0 (1)
Jalapeño Popper Mummy Recipe
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 12%
CARBS 18G29% OF CAL
0G FIBER12G OTHER6G TOTAL SUGAR
FAT 17G61% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jalapeño halves filled with cream cheese and wrapped in crescent roll dough, shaped like mummies for Halloween. Cheesy and playful party appetizer.
startermexican🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 (8-ounce) package cream cheese, (softened)
- 1 cup shredded Mexican cheese
- ½ teaspoon onion powder
- ½ teaspoon garlic salt with parsley flakes
- dash of chili powder
- 10 jalapeno peppers, (halved and seeded)
- 1 (12-ounce) can crescent rolls
- 1 egg
- 1 tablespoon water
- candy eyeballs
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 12%
CARBS 18G29% OF CAL
0G FIBER12G OTHER6G TOTAL SUGAR
FAT 17G61% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 465mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 101mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 465MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.