Jalapeno Popper Grilled Cheese
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A gourmet grilled cheese filled with cream cheese, cheddar, and spicy jalapeños between buttered toasted bread. It's quick, indulgent, and easily customizable to your heat preference.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 6 slices sourdough bread
- 3 tablespoons butter
- 8 ounces cream cheese (room temperature)
- 1 cup shredded cheddar cheese
- 1/4-1/2 cup jarred jalapeno slices (diced)
- 1 teaspoon juice of jar of jalapenos
- fresh jalapeno slices (optional)
At a glance
PER SERVING · TIME 13M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 1228mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 200mg
- Calcium
- 332mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1228MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.