Jalapeno Popper Crescent Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent roll dough stuffed with cream cheese, bacon, jalapeño, and cheddar. Baked until golden brown and moderately spicy. An impressive appetizer that's actually simple to make.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 8 ounces bacon (cooked until crispy and crumbled or chopped)
- 8 ounces cream cheese (softened)
- 1 cup shredded sharp cheddar cheese
- 1 medium jalapeno (seeds and membrane removed, small diced)
- 1 green onion (thinly sliced)
- 16 ounces crescent roll dough (2 (8) ounce cans)
- ranch (or blue cheese)
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 321mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 26mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 321MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.