Shugary Sweets · by Aimee Shugarman
Jalapeno Popper Chicken Casserole Recipe
NUTRITION · PER SERVING55M COOK
CAL 20%·PRO 56%
CARBS 4G4% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 29G67% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy casserole combining shredded chicken with a cheese sauce, jalapeños, bacon, and melted cheddar. This comfort dish delivers bold spicy and savory flavors in every bite.
mainamericancasserolechicken🥣 mixer🥧 baking dish🔥 ovengluten free
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 cups cooked and shredded chicken, (see notes)
- 8 ounce cream cheese, (softened to room temperature)
- 8 ounce sour cream
- 6 jalapenos, seeded and diced
- 1 1/2 teaspoons garlic salt
- 2 cups shredded cheddar cheese, (divided)
- 4 slices bacon, cooked and crumbled
- 1 green onions, sliced for garnish
At a glance
PER SERVING · TIME 55M
CAL 20%·PRO 56%
CARBS 4G4% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 29G67% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 815mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 273mg
- Calcium
- 252mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.