Peas and Crayons · by Jenn Laughlin - Peas and Crayons★ 5.0 (11)
Jalapeño Cream Cheese Stuffed Mushrooms
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 4%
CARBS 2G14% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 4G75% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps stuffed with cream cheese, jalapeño, and white cheddar, optionally topped with panko breadcrumbs. A hot, creamy, spicy appetizer perfect for parties.
starteramerican🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Peas and Crayons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 16 oz crimini or button mushrooms with stems ((see notes))
- 1 medium-large jalapeño ((1/4 cup minced))
- 1 clove garlic
- 1 TBSP unsalted butter ((oil works too if needed))
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- salt and pepper to taste ((I added 1/8 tsp each))
- 2 oz sharp white cheddar cheese, grated ((approx. 1/2 cup plus extra for topping))
- 4 oz cream cheese
- 3-4 TBSP panko breadcrumbs ((skip for GF + keto))
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 4%
CARBS 2G14% OF CAL
1G FIBER0G ADDED1G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 4G75% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 46mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 34mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.