Jalapeno Cheese Samosa Twists
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky paratha pastry twisted with a spiced potato filling, jalapeños, and melted cheddar, then baked until crispy. Indian-inspired with a cheesy twist, these savory bites are a quick and crowd-pleasing snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 medium red potatoes (steamed and cooled)
- 1 tablespoon oil
- ½ teaspoon cumin seeds
- ½ teaspoon fennel seeds
- 1 teaspoon coriander seeds
- 1 teaspoon kosher salt
- ½ teaspoon garam masala
- ½ teaspoon red chili powder
- 5 kawan roti chanai parathas (or 2 puff pastry sheets )
- 2 to 3 jalapeños (thinly sliced)
- 1½ cups shredded cheddar cheese
- 1 tablespoon oil ( to spray or brush)
- ¼ cup Cilantro Mint Chutney
- 2 tablespoons sour cream
- 2 tablespoons mayonnaise
- ½ tablespoon lemon juice
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 519mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 280mg
- Calcium
- 133mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 519MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.