Spend with Pennies · by Holly Nilsson★ 5.0 (35)
Jalapeno Cheddar Burgers (Turkey or Beef)
NUTRITION · PER SERVING30M COOK
CAL 35%·PRO 100%
CARBS 40G23% OF CAL
2G FIBER0G ADDED6G INTRINSIC32G OTHER6G TOTAL SUGAR
FAT 36G46% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy beef burgers stuffed with cream cheese, cheddar, and jalapeños for heat and flavor. A hearty, flavor-packed grilled burger.
mainamericansandwichbeef🔥 oven♨️ grill
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ¾ pounds lean ground beef (or ground turkey)
- 2 tablespoons finely minced onion
- salt and black pepper (to taste)
- 4 tablespoons cream cheese
- 2 ounces cheddar cheese (shredded)
- ¼ teaspoon garlic powder
- 1 jalapeño (diced, seeds removed if you prefer less spice)
- 1 tablespoon olive oil
- hamburger buns
At a glance
PER SERVING · TIME 30M
CAL 35%·PRO 100%
CARBS 40G23% OF CAL
2G FIBER0G ADDED6G INTRINSIC32G OTHER6G TOTAL SUGAR
FAT 36G46% OF CAL
15G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 844mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 778mg
- Calcium
- 249mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 844MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.