Jacuzzi Chicken
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Simply Scratch · by Laurie McNamara5.0 (2)

Jacuzzi Chicken

NUTRITION · PER SERVING145M COOK
CAL 17%·PRO 100%
CARBS 5G6% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 12G32% OF CAL
6G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breasts simmered low and slow in a quick homemade salsa, beer, and lime juice for several hours, then shredded. Versatile and flavorful for tacos, nachos, or burritos.

mainchickendairy free
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Nutrition & ingredients

Ingredients

serves 10
  • olive oil spray
  • 6 large roma tomatoes (halved)
  • 1/2 large red onion (coarsely chopped)
  • 1 large jalapeño (halved)
  • 6 cloves garlic (unpeeled )
  • 1 tablespoon taco seasoning
  • 1 tablespoon olive oil
  • 5 pounds bone-in (skin on chicken breasts)
  • 1 cup unsalted chicken stock
  • 1 bottle Mexican beer
  • 1 large lime (juiced)
  • kosher salt (to taste)
PREP
25M
SODIUM
300MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.