Jackie Kennedy's Casserole (Instant Pot Version)
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Jackie Kennedy's Casserole (Instant Pot Version)

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 32%
CARBS 47G46% OF CAL
3G FIBER0G ADDED5G INTRINSIC40G OTHER5G TOTAL SUGAR
FAT 18G40% OF CAL
8G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple noodle casserole with sour cream and cottage cheese. Quick to prepare using a pressure cooker and air fryer.

sideamericancasserole
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 6
  • 3 ½ cups chicken broth (or 3 ½ cups water + 1 Tbsp better than bouillon chicken base)
  • 1 (12 oz) package egg noodles
  • 1 ½ cups sour cream
  • 1 cup cottage cheese
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • ¾ tsp salt
  • ¼ tsp pepper
  • ¼ cup chopped chives
  • 2 Tbsp butter, cut into 8 pieces
PREP
15M
SODIUM
1003MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.