The Recipe Critic · by Alyssa Rivers★ 4.7 (20)
Italian Wedding Soup
NUTRITION · PER SERVING29M COOK
CAL 16%·PRO 45%
CARBS 24G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER6G TOTAL SUGAR
FAT 15G41% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Italian soup with tender chicken meatballs, tiny pasta, fresh spinach, and vegetables in a light broth. Warm, comforting, and quick enough for weeknight dinners.
mainitaliansoupchicken🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 8- 8 ounces ground chicken
- 8 ounces ground chicken sausage ((casings removed))
- 1/4 cup breadcrumbs
- 1 large egg
- 1 tablespoon Italian seasoning
- salt and pepper
- 1 tablespoon olive oil
- 1/4 cup onion ((chopped))
- 3 large carrots ((chopped))
- 2 stalks celery ((chopped))
- 3 garlic cloves
- 10 cups chicken stock
- 1/2 cup uncooked acini di pepe pasta ((orzo will also work))
- 4 cups spinach ((chopped))
- 1/2 cup parmesan
At a glance
PER SERVING · TIME 29M
CAL 16%·PRO 45%
CARBS 24G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER6G TOTAL SUGAR
FAT 15G41% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 9m
- Cook
- 20m
- Sodium
- 923mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 615mg
- Calcium
- 131mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 9M
- SODIUM
- 923MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.