Italian Style Meatballs Over Garlic-Onion Sweet Potato Noodles
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Paleo Running Momma · by Michele

Italian Style Meatballs Over Garlic-Onion Sweet Potato Noodles

NUTRITION · PER SERVING40M COOK
CAL 32%·PRO 76%
CARBS 24G15% OF CAL
5G FIBER11G OTHER8G TOTAL SUGAR
FAT 44G62% OF CAL
19G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Italian-style lamb meatballs served over spiralized sweet potato noodles with marinara sauce. A paleo-friendly main with tender meatballs and lightened carbs.

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Nutrition & ingredients

Ingredients

serves 4
  • For the Meatballs:
  • 1.5 lbs ground lamb (or other ground meat of choice)
  • 2 eggs
  • 1/3 cup almond meal
  • 1 tbs garlic powder
  • 1 tbsp onion powder
  • 1 tbsp salt-free pizza seasoning (I used Frontier)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • For the Noodles:
  • 2 large sweet potatoes (I used one white and one orange because it's what I had)
  • Olive oil
  • 1/4 cup chopped onion
  • 3 cloves garlic (minced)
  • 1 cup marinara sauce of choice (no sugar added! I used Cucina Antica)
PREP
10M
SODIUM
704MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.