Spicy Southern Kitchen · by Christin Mahrlig★ 4.8 (26)
Italian Sausage Manicotti
NUTRITION · PER SERVING—
CAL 42%·PRO 76%
CARBS 67G32% OF CAL
5G FIBER11G SUGAR51G OTHER
FAT 49G52% OF CAL
22G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Manicotti tubes stuffed with Italian sausage, ricotta, and mozzarella, baked in tomato sauce. Rich, cheesy, and satisfying Italian comfort food.
mainitalianpastapork🍳 skillet🥧 baking dish🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 pound Italian sausage
- 1/2 medium yellow or sweet onion, (diced)
- 3 garlic cloves, (minced)
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon crushed red pepepr flakes
- 8 ounces chive and onion cream cheese
- 1 cup ricotta cheese
- 1/2 teaspoon black pepper
- 1 1/4 cups shredded mozzarella cheese, (divided)
- 10 manicotti tubes, (cooked according to package directions)
- 1 (24-ounce) jar pasta sauce
- 1/3 cup grated parmesan cheese
At a glance
PER SERVING
CAL 42%·PRO 76%
CARBS 67G32% OF CAL
5G FIBER11G SUGAR51G OTHER
FAT 49G52% OF CAL
22G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1685mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 892mg
- Calcium
- 487mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1685MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.