Italian Puff Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rustic Italian bread made with just six ingredients: flour, water, yeast, salt, olive oil, and semolina. It bakes up with a crispy crust and airy crumb, perfect for serving alongside a meal or alone with good olive oil.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 teaspoons active dry yeast
- 1 tablespoon salt
- 3 1/2 tablespoons olive oil
- 1 1/2 cups warm water
- 4 1/2 cups 00 flour or pizza flour
- 1/4 cup semolina
At a glance
PER SERVING · TIME 13M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 1747mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1747MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.