Real Housemoms · by Tara Noland★ 4.5 (8)
Italian Prosciutto Potato Salad
NUTRITION · PER SERVING—
CAL 16%·PRO 9%
CARBS 26G33% OF CAL
3G FIBER21G OTHER3G TOTAL SUGAR
FAT 22G62% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy potato salad with prosciutto, celery, and green onion, dressed with mayo and mustard. An Italian-inspired summer side that's hearty and flavorful.
sideamericansaladporkdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 5 medium potatoes (halved or whole, boiled in water and cooled)
- 1/3 cup jarred roasted red peppers (chopped)
- 2 green onions (chopped)
- 1 large celery stalk (chopped)
- Salt and pepper to taste
- 3/4 cup mayonnaise
- 1 Tbsp. red wine vinegar
- 1 tsp. granulated sugar
- 1 tsp. ground mustard powder
- 1/2 tsp. paprika
- 5-6 slices prosciutto (crisped in a fry pan, and crumbled)
- 2 Tbsp. chopped fresh parsley
At a glance
PER SERVING
CAL 16%·PRO 9%
CARBS 26G33% OF CAL
3G FIBER21G OTHER3G TOTAL SUGAR
FAT 22G62% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 507mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 443mg
- Calcium
- 22mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 507MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.