Plain Chicken · by StephanieParker★ 4.9 (15)
Italian Noodle Casserole
NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 54%
CARBS 31G22% OF CAL
2G FIBER21G OTHER7G TOTAL SUGAR
FAT 36G60% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Egg noodles mixed with ground beef, aromatics, tomato sauce, and three cheeses, then baked until bubbly. Comforting, kid-friendly, and freezes well for later.
mainitaliancasserolebeef🍳 skillet🔥 oven🥧 baking dish
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb ground beef
- 1 garlic clove, (crushed)
- ½ tsp salt
- ¼ tsp black pepper
- ½ tsp dried oregano
- 2 Tbsp dried onion flakes
- 2 tsp Worcestershire sauce
- 1 tsp sugar
- 2 (8-oz) cans tomato sauce
- 1 (8-oz) package medium egg noodles
- 1 (8-oz) package cream cheese, softened
- 1 cup sour cream
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 27%·PRO 54%
CARBS 31G22% OF CAL
2G FIBER21G OTHER7G TOTAL SUGAR
FAT 36G60% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 865mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 559mg
- Calcium
- 300mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 865MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.